{"id":19294,"date":"2018-11-10T19:00:33","date_gmt":"2018-11-10T17:00:33","guid":{"rendered":"https:\/\/sur-madrid.com\/online\/?p=19294"},"modified":"2018-11-09T20:36:19","modified_gmt":"2018-11-09T18:36:19","slug":"mas-de-70-000-personas-han-pasado-por-gastrotapas-en-la-plaza-del-pradillo","status":"publish","type":"post","link":"https:\/\/sur-madrid.com\/online\/mas-de-70-000-personas-han-pasado-por-gastrotapas-en-la-plaza-del-pradillo\/","title":{"rendered":"M\u00e1s de 70.000 personas han pasado  por GastroTapas en la Plaza del Pradillo"},"content":{"rendered":"<p>Tres d\u00edas en la Plaza del Pradillo de M\u00f3stoles en los cuales, todos y todas los m\u00f3stole\u00f1os y m\u00f3stole\u00f1as, han podido disfrutar de la excelente gastronom\u00eda de todos los 22 hosteleros que han hecho las delicias de los asistes, con m\u00e1s de 30.000 tapas vendidas.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-full wp-image-19315\" src=\"https:\/\/sur-madrid.com\/online\/wp-content\/uploads\/2018\/10\/DSC_0159.jpg\" alt=\"DSC_0159\" width=\"100%\" height=\"100%\" srcset=\"https:\/\/sur-madrid.com\/online\/\/wp-content\/uploads\/2018\/10\/DSC_0159.jpg 4928w, https:\/\/sur-madrid.com\/online\/\/wp-content\/uploads\/2018\/10\/DSC_0159-300x199.jpg 300w, https:\/\/sur-madrid.com\/online\/\/wp-content\/uploads\/2018\/10\/DSC_0159-768x509.jpg 768w, https:\/\/sur-madrid.com\/online\/\/wp-content\/uploads\/2018\/10\/DSC_0159-1024x678.jpg 1024w\" sizes=\"(max-width: 4928px) 100vw, 4928px\" \/><br \/>\nTantos aperitivos como ingredientes, como ejemplo, calamares, oreja, salchichas, ensaladas, pollo en muchas de sus variantes, ensaladillas, jam\u00f3n, quesos, pizzas, patatas y mucho, mucho m\u00e1s, hemos podido disfrutar de estos grandes hosteleros todos ellos de la ciudad, tambi\u00e9n una variedad infinita de panes y tostas, y con el calor que acompa\u00f1o el evento refrescos, cervezas, y sidras fueron los encargados de refrescar a los asistentes.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-full wp-image-19314\" src=\"https:\/\/sur-madrid.com\/online\/wp-content\/uploads\/2018\/10\/DSC_0160-1.jpg\" alt=\"DSC_0160\" width=\"100%\" height=\"100%\" srcset=\"https:\/\/sur-madrid.com\/online\/\/wp-content\/uploads\/2018\/10\/DSC_0160-1.jpg 4928w, https:\/\/sur-madrid.com\/online\/\/wp-content\/uploads\/2018\/10\/DSC_0160-1-300x199.jpg 300w, https:\/\/sur-madrid.com\/online\/\/wp-content\/uploads\/2018\/10\/DSC_0160-1-768x509.jpg 768w, https:\/\/sur-madrid.com\/online\/\/wp-content\/uploads\/2018\/10\/DSC_0160-1-1024x678.jpg 1024w\" sizes=\"(max-width: 4928px) 100vw, 4928px\" \/><br \/>\nEstos han sido cada uno de los trabajadores que han sacado adelante el fabuloso evento: Perro Flaco, Cafeter\u00eda La Ermita, La Tasquita, La Barber\u00eda, Val\u00ed Gastrobar, El Bocadito, Loemi Artesanos, Heaven\u2019s Door, Bar Catering, Mes\u00f3n Serrano, Gastrobar Happiness, Restaurante Finca Liana, Cervecer\u00eda La Puebla, Restaurante Sandara, El Rinc\u00f3n de Marisa, Patat\u00edn Patat\u00f3n, American Royal, Gastrobar Koricancha, Los Granainos, Bar Restaurante Amanda, Las Torres del Minotauro y el Bar Los Toberos.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-full wp-image-19306\" src=\"https:\/\/sur-madrid.com\/online\/wp-content\/uploads\/2018\/10\/DSC_0161-1.jpg\" alt=\"DSC_0161\" width=\"100%\" height=\"100%\" srcset=\"https:\/\/sur-madrid.com\/online\/\/wp-content\/uploads\/2018\/10\/DSC_0161-1.jpg 4928w, https:\/\/sur-madrid.com\/online\/\/wp-content\/uploads\/2018\/10\/DSC_0161-1-300x199.jpg 300w, https:\/\/sur-madrid.com\/online\/\/wp-content\/uploads\/2018\/10\/DSC_0161-1-768x509.jpg 768w, https:\/\/sur-madrid.com\/online\/\/wp-content\/uploads\/2018\/10\/DSC_0161-1-1024x678.jpg 1024w\" sizes=\"(max-width: 4928px) 100vw, 4928px\" \/><\/p>\n<div class=\"madri-despues-del-contenido madri-entity-placement\" id=\"madri-4146917524\"><div id=\"madri-3753909635\"><p><a href=\"https:\/\/8madrid.tv\/\" target=\"_blank\" rel=\"noopener noreferrer\"><img decoding=\"async\" src=\"https:\/\/sur-madrid.com\/PUB\/2024\/8madridTV-Cabecera_700x160_15-11-2024_15-11-227.gif\" alt=\"Publicabecera\"><\/a><\/p>\n<\/div><\/div><div class=\"madri-debajo-de-la-noticia madri-entity-placement\" id=\"madri-3111331662\"><div id=\"madri-1046225002\"><p><a href=\"https:\/\/8madrid.tv\/\" target=\"_blank\" rel=\"noopener noreferrer\"><img decoding=\"async\" src=\"https:\/\/sur-madrid.com\/PUB\/2024\/8madridTV-Cuadrado_625x521_15-11-2024_15-11-227.gif\"><\/a><\/p>\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Tres d\u00edas en la Plaza del Pradillo de M\u00f3stoles en los cuales, todos y todas los m\u00f3stole\u00f1os y m\u00f3stole\u00f1as, han podido disfrutar de la excelente gastronom\u00eda de todos los 22 hosteleros que han hecho las delicias de los asistes, con m\u00e1s de 30.000 tapas vendidas. Tantos aperitivos como ingredientes, como ejemplo, calamares, oreja, salchichas, ensaladas, [&hellip;]<\/p>\n","protected":false},"author":11,"featured_media":19315,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,1],"tags":[127,128],"class_list":["post-19294","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mostoles","category-noticias_generales","tag-gastrotapas","tag-pradillo"],"_links":{"self":[{"href":"https:\/\/sur-madrid.com\/online\/wp-json\/wp\/v2\/posts\/19294","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sur-madrid.com\/online\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sur-madrid.com\/online\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sur-madrid.com\/online\/wp-json\/wp\/v2\/users\/11"}],"replies":[{"embeddable":true,"href":"https:\/\/sur-madrid.com\/online\/wp-json\/wp\/v2\/comments?post=19294"}],"version-history":[{"count":1,"href":"https:\/\/sur-madrid.com\/online\/wp-json\/wp\/v2\/posts\/19294\/revisions"}],"predecessor-version":[{"id":19316,"href":"https:\/\/sur-madrid.com\/online\/wp-json\/wp\/v2\/posts\/19294\/revisions\/19316"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sur-madrid.com\/online\/wp-json\/wp\/v2\/media\/19315"}],"wp:attachment":[{"href":"https:\/\/sur-madrid.com\/online\/wp-json\/wp\/v2\/media?parent=19294"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sur-madrid.com\/online\/wp-json\/wp\/v2\/categories?post=19294"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sur-madrid.com\/online\/wp-json\/wp\/v2\/tags?post=19294"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}